Swallow Hill Farm

Pricing: Beef, Chickens, Eggs & Farm Products

All meat, eggs and other products are sold directly from the Swallow Hill Farm Store. For more information or to place an order, please call, text or email us (540-735-4642, tim@swallowhill.farm).

Grass Finished Beef - Bulk Pricing*  (Options & Pricing)

Reservation Deposit
- Non-refundable deposit required to reserve each quarter of beef.
$ 50.00 / qtr
Split Half (1/4)
- Contact us to reserve for October 2017.
$ 5.59 / lb
Half Beef
- Contact us to reserve for October 2017.
$ 5.29 / lb
Whole Beef
- Contact us to reserve for October 2017.
$ 4.99 / lb
* Bulk pricing poundage is for "hanging weight" prior to making individual cuts. Processing costs are included.

 

Grass Finished Beef - Individual Cuts  (Options & Pricing)

Filet Mignon (Tenderloin)
 
$ 24.95 / lb
Porterhouse Steak
- A bone-in steak containing the strip steak and tenderloin.
$ 19.95 / lb
Ribeye (Delmonico) Steak
- Boneless
$ 18.80 / lb
New York Strip Steak
 
$ 18.75 / lb
Cowboy Ribeye Steak
- A flavorful bone-in ribeye steak.
$ 17.95 / lb
T-Bone Steak
- A bone-in steak containing mostly NY Strip steak but often with some tenderloin.
$ 17.95 / lb
Sirloin Strip Steak
 
$ 13.95 / lb
Flat Iron Steak
 
$ 13.49 / lb
Flank/Skirt Steak
 
$ 13.25 / lb
Tritip
 
$ 11.38 / lb
Sirloin Roast
 
$ 9.31 / lb
Beef Sausage
- Various flavors of beef sausage including Kielbasa and brats
$ 9.25 / lb
Brisket
- This piece of meat comes from the chest area and is wonderful to put in a smokehouse for a nice long slow cook
$ 8.95 / lb
Sirloin Tip Steak
- Not as tender as a regular sirloin strip steak.
$ 8.89 / lb
Eye of Round
 
$ 8.60 / lb
London Broil - Top Round
- A nice cut from the Top Round
$ 8.60 / lb
Top Round Roast
 
$ 8.60 / lb
Chuck Roast
 
$ 8.45 / lb
Bottom Round
- Not quite as tender as the top round.
$ 8.25 / lb
Chuck Eye Steak
- A small steak from the chuck portion of the beef.
$ 8.25 / lb
Stew Meat & Fajita Meat
 
$ 7.75 / lb
Cube Steak
 
$ 7.69 / lb
Ground Chuck
- Ground chuck sold by the pound.
$ 7.50 / lb
Rump Roast
 
$ 7.49 / lb
Stew Meat & Fajita Meat
 
$ 7.49 / lb
Ground Beef
 
$ 7.25 / lb
Ox Tail
 
$ 6.99 / lb
Osso Bucco
- 1-1/2" shank cut with marrow bone.
$ 5.89 / lb
Soup Bones (Osso Bucco)
- Shank bones with meat attached.
$ 5.89 / lb
Tongue
- Whole tongue
$ 5.25 / lb
Heart
 
$ 4.95 / lb
Kidney
 
$ 3.89 / lb
Beef Bones
- Beef bones for making soup and stock. Some meat and marrow included.
$ 2.29 / lb
Liver
 
$ 1.99 / lb
 

Meat Chickens  (Options & Pricing)

Whole Chickens (Red Ranger)
- "Heritage" style meat chickens. These chickens take 20% longer to reach market weight.
$ 4.29 / lb
Whole Chickens (Cornish Cross)
- A broad breasted, meaty bird with great texture and flavor.
$ 3.89 / lb
Chicken Hearts
 
$ 3.00 / lb
Chicken Livers
 
$ 3.00 / lb
Chicken Feet
 
$ 1.50 / lb
 

Free Range Chicken Eggs  (Options & Pricing)

18-Pack
 
$ 5.85 / pkg
18-Pack
- With carton return*
$ 5.46 / pkg
1 Dozen
 
$ 3.90 / pkg
1 Dozen
- With carton return*
$ 3.66 / pkg
* A discount is provided on eggs when clean, undamaged egg cartons are returned.

 

Fertile Hatching Eggs  (Options & Pricing)

1 Dozen
 
$ 6.00 / pkg
Individually
 
$ 0.50 / egg
Hatch percentage cannot be guaranteed.

 

Other Farm Products  (Options & Pricing)

Raw Honey
- Raw wildflower honey is sold in jars containing one pound of honey.
$ 10.00 / jar
Beef Tallow Soap
- Unscented soap made with natural ingredients (grass finished beef tallow, lye and water).
$ 3.50 / bar
 
We make every effort to keep prices and availability up to date. All prices and availability are subject to change without notice.

 News & Updates

Grass Finished Beef - We are now accepting deposits on whole, halves and quarters for November 1, 2017 and June 2018.

Scottish Highland Beef - We currently have a limited supply of Scottish Highland beef available by the individual cut in our farm store.

Pasture-Raised Meat Chickens - Our delicious pasture-raised chickens are currently available.


 Multi-Species Cover Crops


 Our clients say...

Mary H. - Your chicken is the best I have ever had in my life!  more

Richard C. - It doesn't get any better than this!!

Henry W. - The best eggs I've had in many years!  more